This ceremonial matcha is slowly stone-ground in small batches to preserve aroma, color, and flavor. The traditional granite mill produces an ultra-fine powder with depth, smoothness, and a naturally sweet finish—ideal for mindful tea rituals.
Grade : Ceremonial Cultivar : Yabukita and Sayama Kaori Religion : Sayama, Japan Net Weight : 20g
----
Flavor Profile
・Intensity : Deep and composed ・Taste : Refined umami with gentle sweetness ・Aroma : Soft, elegant, and quietly lingering
Crafted for traditional preparation, this ceremonial matcha reveals its character slowly. A calm depth, smooth texture, and a finish that stays clean from the first sip to the last.
